Simply make sweet gluten-free waffles yourself.
For the recipe you need the following ingredients:
120g butter,
100g sugar,
1 pinch vanilla powder,
2 eggs,
250g milk,
250g gluten-free flour mix ,
1/2 level tsp baking powder,
2 pinches of salt.
Preparation:
Preheat waffle iron. Mix butter, sugar, vanilla and eggs. Add the milk, gluten-free flour mix , baking powder and salt and stir.
Bake the dough in portions in the preheated waffle iron. Garnish the waffles as you like and enjoy.
Bon appetit